Cafe Racer By Grillbar Western Restaurant
This straightforward slow-cooker recipe comes together with minimal preparation. Overloaded with boneless pork shoulder, new potatoes, onions, lima beans, and corn, this stew will fulfill your whole family. Rich flavors of barbecue sauce and brown sugar simmer together in this simple-to-prepare slow cooker soup. And because of the flavorful pork and chicken broth, you won’t must add a lot extra salt. For extremely tender meat that’s straightforward to shred, strive cooking on low heat for a very long time. Although it produces a faster meal, high heat yields a much less tender product.
For variation, be happy to substitute the pork chops for hen breasts or cube steak. Serve with a light-weight inexperienced vegetable, like crispy green beans. Nothing is more comforting than an enormous bowl of hearty, flavorful Brunswick stew.
Hot Beef Sandwich
This Southern spin on a traditional Tex-Mex dish is the perfect mixture of spice and soul-warming consolation meals. This hearty beef chili features boneless chuck roast and a medley of conventional chili seasonings, like cumin, paprika, onion powder, garlic, and pink pepper. A dash of oregano makes this Southern beef chili something but odd.
Crispy fried in a coating of flour, Cajun seasoning, garlic powder, pepper, and buttermilk, these fried pork chops are prepared in minutes for a fast, flavorful meal that even the pickiest of eaters will love. With a gravy that comes together from the flavour-packed pan drippings, this basic Southern dinner is well value working into your weekly menu. To make this dish like a Southern grandmother, cook it in a cast iron skillet.